Happy Monday everyone (I only say happy to convince myself it will be). Friday I bought an ice cream maker and that pretty much monopolized my weekend. I had an old issue of Gourmet magazine (RIP) lying around with a bunch of ice cream recipes. I knew one day I would put those recipes to use. Strawberry, vanilla bean frozen yogurt and a taste of Paris - caramel au sel (salted caramel) - I made them all. As soon as I tasted the creamy, custardy, caramel-y heaven I was transported back to the city of lights. Saturday I was on a mission to find a vintage bike, and although I found one up against the side of someone's house in the middle of nowhere, I decided not to buy it. Sunday was super relaxing and, of course, True Blood.
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